Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Ayam Bakar Kecap (Grilled Chicken with Sweet Soy Sauce). one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Ayam Bakar Kecap (Grilled Chicken with Sweet Soy Sauce):

1. It’s 1 of chicken (cut to 10)
2. Prepare 1 tsp of lime juice
3. You need 4 of bay leaves
4. Prepare 4 of kaffir lime leaves (tear the leaf)
5. Prepare 8 Tbsp of Kecap manis (Sweet Soy Sauce)
6. It’s 200 ml of water
7. You need 1/2 Tsp of white pepper powder
8. Prepare 1/2 Tsp of Salt
9. You need of Blended Spices
10. It’s 5 cloves of garlic
11. You need 10 of shallot
12. You need 8 of candlenut
13. You need 1 inch of ginger
14. You need 1 Tbsp of palm sugar

Step to make Ayam Bakar Kecap (Grilled Chicken with Sweet Soy Sauce):

1. Clean the chicken and marinate it with lime juice for 30 minutes
2. Roast garlic, shallot, and candlenut in a pan until brown color appear on the surface. Roast for about 5 minutes with low fire. Toast blended spices ingredients into blender, give small amount of
3. Heat the wok with medium fire. Pour the blended spices, then add water, sweet soy sauce, salt, white pepper, bay leaf, and kaffir lime leaf. Stir and cook it for 2 minute Put the chicken in. Braised it until thick sauce formed (about 30 minutes).
4. Put the thick sauce in a bowl. Prepare grill pan, give small amount of butter and grill the chicken. Spread the sauce on the chicken while grilling. Grill until the sauce caramelized.
5. Ayam Bakar Kecap is ready to serve with rice and sambal✨
6. Its best to eat with this vegetables lettuce/cabbage/cucumber

So that’s going to wrap it up with this exceptional food Ayam Bakar Kecap (Grilled Chicken with Sweet Soy Sauce). Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!