Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs). It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs):

1. It’s 250 gr of ground chicken
2. You need 1 tbsp of garlic paste
3. Prepare 1 tsp of shallot paste
4. You need 1 tsp of salt
5. It’s of Crushed black pepper
6. You need 3 tbsp of katakuriko
7. You need 1 tsp of oil
8. You need 1 liter of water for boiling

Step to make Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs):

1. Mix all ingredients (except water) thoroughly. First, use a spoon or spatula, then use your hand to mix it very well.
2. At this stage, I like to put it on the fridge for at least an hour. You can skip thi
3. Boil the Lower the heat until the water is simmering. Form the mixture into balls and drop them one by one to the water to avoid sticking. When the meatballs have changed color, and they are semi-floating, they are cooked.
4. You can add the meatballs to soup, spaghetti sauce, skewer them and turn them into satays, etc. In this picture, I added them to clear (I add 1 tsp chicken broth powder, 1 sliced tomato, 10 sliced button mushrooms, 1 tsp of sliced celery to the soup)

So that’s going to wrap it up with this exceptional food Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs). Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!