Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken. one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken:

1. You need 1/2 kg of chickens
2. It’s of Turmeric paste
3. It’s 6 of shallots
4. Prepare 4 of garlics
5. Prepare 3 cm of turmeric, peeled
6. You need of Others
7. You need 2 of Indonesian basil leaves
8. Prepare 1 of lemongrass
9. It’s 1 of medium size gallangal, shredded
10. Prepare of Salt
11. You need of Pepper
12. Prepare of Sugar
13. You need of Chicken powder
14. You need of Oil for frying
15. Prepare of Water

Step to make Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken:

1. Make the paste using a blender or traditional mortar and pestle until smooth.
2. In a shallow pan, add in the chickens, paste and The water has to be enough to cover the chicken
3. Then add in the seasonings as well as the lemongrass and basil leaves not to forget the shredded gallangal.
4. Simmer until the water and the paste dissolves and penetrate through the chicken Stir occasionally.
5. After the chickens are cooked through, put them off the heat, you can freeze them or you can fry them straight away.
6. Heat the oil in a pan, medium high heat. When bubbles start to come, put the chickens and fry until golden brown.
7. Serve with rice. Enjoy!

So that’s going to wrap it up with this exceptional food Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!