Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Cabbage thoran kerala style. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

Beyond Curry: Cabbage Thoran (Kerala Style Stir-Fried Cabbage). All products linked here have been independently selected by our editor Cabbage thoran or cabbage poriyal is an easy, delicious, healthy vegan cabbage stir fry with coconut and spices made in South Indian style.

Cabbage thoran is a popular Kerala dish and my new favorite cabbage dish. Thoran, a dry vegetable dish is typically made by stir-frying vegetables with onions, mustard seeds, shredded coconut, spices and curry leave This is really good, dairy-free, paleo and a really easy to make dish.

The Ingredients need to make Cabbage thoran kerala style:

1. You need 2-3 cups of shredded or sliced cabbage
2. It’s 1-2 tbspn of oil (coconut oil)
3. Prepare 1 of onion finely chopped
4. It’s 2-3 of green chillies chopped
5. Prepare 3-4 of garlic pods sliced
6. You need 1-2 strands of curry leaves
7. It’s 1-2 tbspn of shreaded coconut
8. Prepare 1/2 tsp of turmeric powder
9. You need to taste of Salt

A simple and healthy side dish that goes Jump to Recipe Print Recipe. Kerala style cabbage stir fry with coconut, ginger-garlic and green chilly. Cabbage thoran is one of the side dishes for. Cabbage thoran / Cabbage stir fry - Kerala style.

Step to make Cabbage thoran kerala style:

1. Ingredients pic
2. Take a mixing bowl and add all the ingredients cabbage, onion, green chillies, garlic pods, curry leaves, shredded coconut, salt and turmeric powder..
3. Mix it well and keep aside..
4. Take a cooking pan.. Add coconut oil..let heat..Now add mustard seed.wait till the mustard seeds splutter..
5. Add the cabbage mix to the oil and blend it well with oil and mustard with a fork or spatula..close the lid cook till done in a low flame.. do not add water
6. Cabbage thoran can be used as a side dish with rice or chapati..

Thoran is a popular and common dry Kerala dish traditionally made of finely chopped vegetable (any vegetable of choice) such as, unripe jack fruit, bitter-gourd, cabbage or of leaves such as green or red cheera, Moringa etc. Kerala Style Stir-Fried Cabbage with Shredded Coconut. Cabbage Thoran is an everyday side for lunch in Kerala cuisine and also one of the many dishes served in Onam Sadya. It is also a brilliant Keto food! Cabbage thoran is a yet another popular recipe, which is a must in Kerala Onam sadhya menu.

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