Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Chinese Cabbage one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Chinese Cabbage Soup:

1. You need 1 bundle of Chinese Cabbage
2. It’s 1/4 of ground beef
3. It’s 1 of medium sized tomato
4. You need 1 of medium size garlic
5. Prepare 4 cloves of garlic

Step to make Chinese Cabbage Soup:

1. Slice the tomatoe, garlic and onion into standard saute size
2. Add 5mugs of water then wait until boil then put the white stem
3. Cut the Chinese cabbage into small pieces
4. Separate the white stem to its leaf
5. Saute the onion, garlic and tomato together with the ground beef
6. Add 5mugs of Wait until it boils then put the white stem
7. If the white stems are cooked add the leave Then seasonings

So that’s going to wrap it up with this exceptional food Chinese Cabbage Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!