Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Low-carb Salted Caramel Almond Brittle. one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Low-carb Salted Caramel Almond Brittle:

1. You need 1 c of almonds
2. Prepare 1/4 c of butter
3. You need 1/2 c of Swerve
4. You need 2 tsp of vanilla
5. It’s 1/4 tsp of salt
6. You need 1/8-1/4 tsp of course sea salt, optional

Step to make Low-carb Salted Caramel Almond Brittle:

1. Line 9x9 pan or 9 pie plate with parchment paper.
2. In small skilket, add butter, sweetener, vanilla and 1/4 tsp salt. Heat until all ingredients are dissolved.
3. Add almond Bring mixture to boil, stirring constantly. Allow to boil 2-3 until light golden brown. Remove from heat.
4. Pour into prepared pan. Spread almonds evenly with back of spoon. Sprinkle with course salt, if using.
5. Allow to set 1 hour or until completely cooled. Break into pieces and divide into 8 serving Keep in tightly sealed container.

So that’s going to wrap it up with this exceptional food Low-carb Salted Caramel Almond Brittle. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!