Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Raw Oysters With Ponzu Sauce. one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Raw Oysters With Ponzu Sauce:

1. You need 1/2 lb of Oysters in shell on ice
2. You need 1/4 cup of Tamari
3. It’s 1/4 cup of Lemon juice
4. Prepare 1/4 cup of Rice vinegar
5. It’s 1 tbsp of Fresh grated ginger
6. You need 1 pinch of Thin slices green onion

Step to make Raw Oysters With Ponzu Sauce:

1. Scrub and clean oysters
2. Combine lemon, tamari, and rice vinegar to make ponzu sauce.
3. Open oysters and discard any that are dry or smell bad! Rinse any sediment off oysters and separate flesh from shell. Garnish with a drizzle of ponzu, green onion and a pinch of ginger and green onion.

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