
Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoot It is one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou
The Ingredients need to make Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots:
- It’s 4 of Satoimo (taro root) (potatoes are fine too *See Helpful Hints)
- Prepare 1 of pack Pea shoots
- It’s 1 bunch of Maitake mushrooms
- Prepare 1/4 of Onion
- It’s 3 cm of Bacon block (or sliced bacon)
- Prepare 250 ml of Milk or soy milk
- It’s 200 ml of Water
- Prepare 1 tbsp of Miso
- Prepare 1/2 tsp of ●Bonito dashi granules
- You need 1 tsp of ●Chicken stock powder
- You need 1 of Olive oil, black pepper
Step to make Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoots:
- Peel the satoimo skin off and cut into quarter Simmer until it soften (Or microwave in plastic wrap, peel off the skin and cut into quarter)
- Cut the bacon and onion into 1 cm cube Shred the maitake mushrooms into easy-to-eat size
- Cut off the tougher stems on the pea shoots, and cut into third
- In a thick pan, add oil and saute the bacon and onion. Once the onion turns translucent, add the maitake and stir gently.
- Add water and the ingredients marked ●. Once boiled, reduce the heat and remove the surface scum if need be. Add the satoimo from Step 1, and let the miso dissolve in
- Add milk, and reheat. Add the pea shoots and turn off the heat. The pea shoots will start to wilt immediately.
- Serve in a bowl, and eat while hot Sprinkle black pepper for adults to add a bit of spicines
- This recipe is for a milk It has a strong flavor and will make a good side dish like curry
https//cookpad.com/us/recipes/170134-perfect-with-rice-chicken-and-tomato-milk-soup
- This is also a milk based recipe. How about an easy short pasta lunch?
https//cookpad.com/us/recipes/168839-spring-cabbage-and-broccoli-short-pasta
- Bacon may be substituted with chicken. Use whatever you like.
So that’s going to wrap it up with this special food Miso Milk Soup with Maitake Mushrooms, Satoimo (Taro Root), and Pea Shoot Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!