How to Make Perfect Miso Soup with Tofu and Leeks

Recipes Miso

Miso Soup with Tofu and Leeks

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Miso Soup with Tofu and Leek It is one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Miso Soup with Tofu and Leeks:
  1. Prepare 1 of Silken tofu
  2. You need 1 of Leek
  3. Prepare 400 ml of Dashi stock
  4. It’s 2 tbsp of Miso
Step to make Miso Soup with Tofu and Leeks:
  1. Cut the tofu into bite-sized piece Slice the leek diagonally.
  2. Pour the dashi stock into a pot, and turn on the heat. Bring to a boil, add the tofu, and simmer for about 1 minute.
  3. Dissolve in the miso, add the leek, simmer briefly, then its done ♪

So that’s going to wrap it up with this special food Miso Soup with Tofu and Leek Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!