Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Vickys Apple Scones, GF DF EF SF NF. one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Vickys Apple Scones, GF DF EF SF NF:

1. It’s 280 g (2 cups) of plain / gluten-free flour
2. Prepare 1/4 tsp of xanthan gum if using GF flour
3. Prepare 1 tbsp of baking powder
4. You need 1/2 tsp of ground cinnamon
5. You need 112 g (1/2 cup) of Vitalite margarine / safe butter of choice
6. You need 6 tbsp of light brown sugar
7. Prepare 120 g (1 cup) of small diced apple
8. You need 2 of heaped tbsp applesauce
9. You need 60 ml (1/4 cup) of light coconut milk
10. You need of Topping
11. You need 1 tsp of melted butter of choice
12. Prepare of Light brown sugar as required for topping

Step to make Vickys Apple Scones, GF DF EF SF NF:

1. Preheat the oven to gas 6 / 200C /400F
2. Line a baking sheet with parchment paper
3. Mix the flour, xanthan gum if using, cinnamon and baking powder together in a bowl
4. Cut in the butter with a fork then mix in the sugar
5. Mix in the applesauce, milk and chopped apple and form a soft, slightly wet dough
6. Pat the dough out on the tin to a circle around 1 inch thick, score into 8 wedges with a sharp knife and bake for 15 - 20 minutes until golden and set
7. Brush with the melted butter and sprinkle with the brown sugar
8. Cut the wedges out properly then let cool to serve

So that’s going to wrap it up with this exceptional food Vickys Apple Scones, GF DF EF SF NF. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!