Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Kerala Style Ripe Plantains Lentils Pudding. It is one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Kerala Style Ripe Plantains Lentils Pudding:

1. It’s 3 of Ripe plantains / banana
2. It’s 1/2 kg of Jaggery powder
3. You need 100 gm of Split moong dal/yellow lentils
4. It’s 4 cups of Coconut milk
5. You need 1/2 tsp of Chukku podi/dry ginger powder
6. Prepare 1/2 tsp of Cardamom powder
7. Prepare 1/2 tsp of Jeera powder / cumin powder
8. It’s A handful, thinly sliced of Coconut slices
9. You need 1 handful of Cashew nuts
10. It’s 1 handful of Raisins
11. It’s As needed of Ghee/clarified butter
12. You need As needed of Water

Step to make Kerala Style Ripe Plantains Lentils Pudding:

1. In a saucepan, add the jaggery and allow it to completely dissolve. Strain it for impurities and keep it aside. Pressure cook the moong dal for 3-4 whistles and keep it aside to cool. Once cooled, open the lid of the pressure cooker and mash the dal roughly.
2. Peel the skin of the plantain Cut the plantains lengthwise and remove the inner seed In a grinder, grind the plantains into a smooth puree. Melt ghee in a nonstick pan. Add the plantain puree and fry until golden in colour and the plantains are cooked. Add the jaggery syrup to the cooked bananas and simmer until the banana mixture thicken
3. Add the dal and cook on low flame for 10 min Add the dry ginger powder, cardamom powder, jeera powder and mix well. Add the coconut milk allow it to simmer until the sauce thickens, stirring occasionally. Remove from flame and keep aside. Heat ghee in a pan fry the coconut piece Keep them aside.
4. Fry the cashew nuts and raisin Add the fried coconut, cashews, and raisins to the payasam along with 1 tsp of ghee. Cover with a lid to let the flavors infuse well. Serve warm or cold as desired.

So that’s going to wrap it up with this special food Kerala Style Ripe Plantains Lentils Pudding. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!