Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Chocolate Easter Egg Nest Cake. one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Chocolate Easter Egg Nest Cake:

1. Prepare of Chocolate yogurt cake
2. You need 1 cup of plain flour
3. It’s 2/4 tsp of baking soda
4. You need 2 tbsp of cocoa powder
5. Prepare 1/2 cup of brown sugar
6. You need 1 tbsp of yogurt
7. It’s 1/2 tsp of Instant Coffee
8. It’s Pinch of salt
9. You need 1 of egg
10. You need 2 tsp of melted butter
11. Prepare of Topping
12. You need 1 cup of Dark chocolate
13. You need 2-3 tsp of Unsalted butter
14. It’s of For Chocolate Nest
15. You need 1 bowl of Vermicelli
16. Prepare as needed of Dark chocolate
17. It’s of Small easter egg

Step to make Chocolate Easter Egg Nest Cake:

1. Preheat oven 160°C. Grease Round cake pan.
2. Combine flour, baking soda, cocoa powder, brown sugar in a bowl.
3. Stir in coffee yogurt, egg, melted butter.
4. Divide the mixture evenly between the two pan
5. Bake for 30 min Remove from oven set aside to cool.
6. In a small bowl add vermicelli. Melt the chocolate in microwave then pour the vermicelli and mix till well combined.
7. Take the chocolate coated vermicelli in a fridge to harden.
8. Remove the round cake from the tin
9. Melt the butter and chocolate together in the microwave stirring until completely combined and pour over the top of the cake.
10. Remove the nest from the fridge and place it on top of the cake fill it with chocolate eggs serve and enjoy..

So that’s going to wrap it up with this exceptional food Chocolate Easter Egg Nest Cake. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!