Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Veg Pulao. It is one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Veg Pulao:

1. It’s 3 tbsp of ghee / clarified butter
2. You need 2 of bay leaf / tej patta
3. You need 2 inch of cinnamon stick / dalchini
4. You need 1 of star anise
5. It’s 5 of cloves/ lavang
6. You need 4 of cardamom / elaichi
7. It’s 1/2 tsp of Pepper
8. It’s 1/2 tsp of cumin seeds / jeera
9. You need 1 of medium onion, finely chopped
10. It’s 1 tsp of ginger - garlic paste
11. You need 5 of beans, chopped
12. Prepare 10 of florets gobhi / cauliflower
13. It’s 1/4 cup of peas / mattar
14. It’s 1 of carrot, chopped
15. You need 1 of potato, cubed
16. Prepare 3 of mushrooms, sliced
17. Prepare 1 cup of curd / yogurt
18. Prepare 1/2 tsp of turmeric / haldi
19. You need 1 tsp of kashmiri chilli powder / lal mirch powder
20. You need 1/4 tsp of cumin powder / jeera powder
21. You need 2 tsp of biryani masala
22. Prepare to taste of salt
23. Prepare 6 tbsp of coriander leaves, finely chopped
24. You need 20 of mint / pudina leaves, roughly chopped
25. You need 6 tbsp of onions, fried
26. Prepare 1 1/2 cups of basmati rice, soaked 30 minutes
27. You need 2 tbsp of saffron water
28. Prepare 2 cups of water

Step to make Veg Pulao:

1. Firstly, in a large cooker heat ghee and saute spice further, saute onions and ginger - garlic paste well. additionally, add in mixed vegetables and saute till all vegetables shrink
2. Now add in curd keeping flame on low. also add in spice powder and salt to taste. mix well. also add in coriander leaves, mint leaves and fried onion spread soaked basmati rice. further sprinkle biryani masala powder and salt.
3. Also place in coriander leaves, mint and fried onion additionally, pour in saffron water and ghee. pour water and simmer for 25 minute finally, serve veg biryani prepared in cooker along with raita.

So that’s going to wrap it up with this exceptional food Veg Pulao. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!