Easiest Way to Cook Delicious Veg samosa (Indian)

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Veg samosa (Indian)

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Veg samosa (Indian). It is one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

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Samosa, the most loved Indian appetizer with a crisp crust and savory potato stuffing. This is definitely the best Indian punjabi samosa recipe! Im arming you with step by step directions and a recipe video for you to follow.

The Ingredients need to make Veg samosa (Indian):
  1. You need of Outer shell
  2. Prepare 2 cups of all-purpose flour
  3. Prepare of Vegetable oil
  4. It’s of Inner filling
  5. You need 2 of potatoes (peeled and boiled)
  6. You need 1 cup of green peas (boiled)
  7. It’s 2 tbsp of chaat masala
  8. You need 2-3 sticks of fresh coriander leaves

Search for your recipe here: Vegetable Samosa Recipe. A wide variety of veg samosa options are available to you, such as key selling points, applicable industries, and warranty. The veg samosa essentially blends the aroma of mixed vegetables, and comprises of spicy undertones, which satisfy the craving. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentil

Step to make Veg samosa (Indian):
  1. Knead the flour well with oil,salt and warm water, the dough has to be coarse in texture, keep aside
  2. Mash the boiled potatoes add in the spices and mix well.
  3. Now with a roller pin take batches out of dough and make a small circle and cut in halve In one half pour some of potato mix and join both sides and the top to make a triangle shape.
  4. Deep fry the samosas and serve it with chutney/tomato sauce.

Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Samosa is probably the most popular Indian snack. Fried puffed pastry filled with spicy potatoes and green pea No one can resist samosas, a mouthwatering snack.

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