Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Multi Grain Breads Pakoda. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Multi Grain Breads Pakoda:

1. Prepare 1 bowl of Gram flour
2. Prepare of As required water
3. It’s To taste of salt
4. It’s 1/4 tsp of red chilli powder
5. Prepare 1/4 tsp of turmeric powder
6. Prepare 1/4 tsp of garam masala
7. Prepare 1/4 tsp of coriander seeds powder
8. It’s 1 tb of sp kasuri methi
9. Prepare 1/2 tsp of carrom seeds
10. Prepare 4 of Multi Grain Breads slices
11. Prepare of As required Cooking Oil for deep frying
12. It’s 2 tb of sp Onion coriander chutney

Step to make Multi Grain Breads Pakoda:

1. Add besan in a mixing bowl and make a batter of pouring consistency by adding water slowly. Add salt, red chilli powder, turmeric powder, carrom seeds, garam masala and coriander seeds powder and mix well. Keep aside for 15 minute
2. Slit bread slices diagonally in two. Heat oil in a wok. Dip bread in the gram flour batter.
3. Deep fry till golden brown colour. Flip the side and fry from other side also.. Like wise make all the pakoda
4. Serve hot with onion coriander chutney.

So that’s going to wrap it up with this special food Multi Grain Breads Pakoda. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!