Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food. one of my favorites recipe This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:

1. You need of 🟡Red curry Paste
2. It’s of Dried Red chili (big)
3. It’s of Dried Red chili (small)
4. It’s of Garlic
5. You need of Shallot
6. Prepare of Lemongrass
7. You need of Galangal
8. Prepare of cumin
9. It’s of Coriander seed
10. It’s of Kaffir lime leaves
11. Prepare of Shrimp paste
12. It’s of Coriander root
13. Prepare of White pepper corn
14. It’s of Vegetable oil
15. You need of Water
16. You need of 🟡Thai Red Curry Chicken with Pumpkin
17. It’s of Coconut milk
18. Prepare of Red curry paste
19. You need of Fish sauce
20. It’s of Palm sugar
21. It’s of Sugar
22. It’s of kaffir lime leaves
23. Prepare of Chicken thigh
24. Prepare of water
25. You need of Pumpkin
26. It’s of Sweet basil
27. Prepare of Long red chili

Step to make Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:

1. Red curry paste •Chopped all ingredients below and blend
2. Reduce 1/4 cup coconut milk add Red curry paste get aroma • add chicken thigh and fried together with curry • add coconut milk 3 cup + water 1 cup • simmer approximately 30 mins • seasoning with palm sugar and add pumpkin • fish sauce and sugar • before serve add sweet basil + red chili and kaffir lime leaves

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