How to Cook Tasty Lee#39;s Southern Deep Fried Yellow Squash

Recipes Lees

Lees Southern Deep Fried Yellow Squash

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Lees Southern Deep Fried Yellow Squash. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Lees Southern Deep Fried Yellow Squash:
  1. You need 2 of Medium Sized Yellow Squash Sliced (3/8)
  2. You need 1 1/2 Cups of AP Flour Divided
  3. Prepare 2 of Eggs + Splash of Water
  4. Prepare 3 Tablespoons of Seasoning Salt Divided
  5. You need to Taste of Cracked Black Pepper
Step to make Lees Southern Deep Fried Yellow Squash:
  1. Slice squash into 3/8 round In a shallow dish mix 1/2 cup of the flour with 1 tablespoon of seasoning salt. In another dish mix the remaining 1 cup flour and two tablespoons of seasoning salt. Plastic or paper bag is easier to do thi
  2. In a shallow bowl, mix eggs and splash of water until well combined. Dust squash in the 1/2 cup of flour mixture. Shaking off all the excess Dip sqush slices in egg wash. Letting all excess drip off. Then coat the squash in the 1 cup flour mixture.
  3. Place coated squash on a wire rack single layer. Top with cracked black pepper to taste. Let rest in the refrigerator for an hour, to let your breading set up.
  4. When ready deep fry squash at 350 until medium golden brown. Around 4 minutes or so. While still hot, lightly dust the squash with seasoning salt. Serve while warm. Ranch dressing or marina sauce is a good dipping option. Enjoy

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