Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Slow Cooker Pork Taco It is one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Slow Cooker Pork Tacos:

1. Prepare 5-6 lbs of Pork Shoulder (bone in preferred)
2. Prepare 4 cups of Beef Broth
3. Prepare 2 cups of water
4. You need 2 of Large Onions (quartered or julienne)
5. You need 4 of Poblano peppers (julienne)
6. It’s 2 of Jalapenos (diced)
7. You need 2 tbsp of Parsley
8. You need 2 tbsp of Basil
9. It’s 4 tbsp of Knorr Chicken Bouillon
10. You need of Queso fresco
11. It’s of Mexican sour cream
12. You need of Corn Tortillas (flour if preferred)

Step to make Slow Cooker Pork Tacos:

1. Put pork shoulder in roaster. Add all other ingredient Set roaster to 225 degree
2. After cooking for 12.5 hours shred for taco
3. When plating put meat first followed by Onions and Poblano Gently squeeze taco at this point to remove juice (trust me even after that you will still bathe in it). Then add Queso Fresco. Drizzle Mexican Sour Cream. Top with Parsley

So that’s going to wrap it up with this exceptional food Slow Cooker Pork Taco Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!