Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Slow Cooker Mac and Cheese. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Slow Cooker Mac and Cheese:

1. Prepare of sauce
2. Prepare 3 tbsp of butter
3. Prepare 1/2 tsp of dry mustard
4. Prepare 1/8 tsp of nutmeg
5. It’s 1/4 tsp of chili powder
6. Prepare 1/4 tsp of onion powder
7. You need 3/4 tsp of salt
8. You need 1/4 cup of flour
9. You need 3 cup of milk
10. You need 2 cup of or 200 g shredded old cheddar cheese
11. You need 1/4 cup of grated parmesan cheese
12. It’s 2 cup of macaroni, uncooked

Step to make Slow Cooker Mac and Cheese:

1. I like this method because you dont steam up your kitchen with boiling pasta water, and the macaroni seems extra rich and cheesy.
2. Melt butter in saucepan, whisk in dry ingredients and cook stirring, 1 minute.
3. Gradually stir in milk and cook, stirring, til bubbling and thickened.
4. Remove from heat and stir in cheese
5. Pour into 3 1/2 quart slow cooker and stir in uncooked macaroni. Cook on high for 1 hour, until bubbly and macaroni is soft. Dont overcook unless you want brown crusty bits around the edge.
6. Variation - Mac and Cheese with Sweet Potato and Chicken.
7. Peel and dice 1 small sweet potato, and cook in 1 cup boiling chicken stock til tender, 4 Use the cooking liquid to replace some of the milk, and proceed as above, adding the sweet potato and 1 cup shredded cooked chicken with the macaroni.
8. The sweet potato is so well hidden in the cheese that even veggie haters will eat it!

So that’s going to wrap it up with this special food Slow Cooker Mac and Cheese. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!