Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Slow Cooker Goulash. one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Slow Cooker Goulash:

1. You need 2 lb of Ground Beef
2. It’s 1 TBSP of Olive Oil
3. Prepare 2 of Green Pepper, diced
4. Prepare 1 of large Onion, diced
5. It’s 2 jars of Tomato Basil Classico Pasta Sauce
6. You need 2 clove of fresh garlic, minced
7. Prepare 1 can of mushrooms
8. You need 1 of Bay Leaf
9. You need 1 TBSP of Parsley
10. It’s 1/2 TBSP of Italian Seasoning
11. It’s 1 Tsp of Oregano
12. You need 1 Tsp of Salt
13. Prepare 1/2 Tsp of Smoked Paprika
14. It’s 1/2 Tsp of Ground Pepper
15. You need 1 Pkg of Medium Pasta Shells

Step to make Slow Cooker Goulash:

1. Pour the jars of pasta sauce in the slow cooker. The brand I chose is soy free and deliciou You can also make sauce from scratch, but I have a curious infant and wanted to be quick.
2. In a medium skillet cook the ground beef in the Olive Oil until browned and add to slow cooker.
3. Prep your vegetables and add to the sauce.
4. Prep the seasonings and add to the sauce.
5. Mix everything together and cook on low for a minimum of 6 hour
6. 20 minutes before the sauce is done, put water on to boil with some olive oil and salt. Cook the shells aldente.
7. Drain, mix into the sauce, and serve!
8. Garnish with fresh parsley and grated parmesan.
9. This now has the toddler stamp of approval. ;) He prefers the elbow noodle

So that’s going to wrap it up with this special food Slow Cooker Goulash. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!