Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Salty and Sweet Fried Burdock Furikake Rice Sprinkle It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Salty and Sweet Fried Burdock Furikake Rice Sprinkles:

1. Prepare 2 of Burdock root
2. You need 1 tsp of Vegetable oil
3. You need 1 1/2 tbsp of ● Sake
4. You need 1 tbsp of ● Sugar
5. You need 1 tbsp of ● Mirin
6. Prepare 1 tbsp of ● Soy sauce
7. You need 1 tsp of Sesame oil
8. It’s 1 tbsp of Roasted sesame seeds (white)

Step to make Salty and Sweet Fried Burdock Furikake Rice Sprinkles:

1. Take the skin off the burdock and cut it into small piece Put it in a food processor.
2. Dont mince it too much because it tastes better when it has the burdock texture.
3. Pour some vegetable oil into a frying pan and fry the burdock well on a medium flame.
4. Add all ● ingredients and stew until the liquid boils away.
5. When the liquid has boiled away, add sesame oil and roasted sesame and mix it. Then it is ready!
6. These furikake rice sprinkles are nutritious and you can put them on rice, or mix them with rice and make an onigiri with them.
7. You can make a special dish if you roll use in egg roll It is useful too for bento lunch box!

So that’s going to wrap it up with this exceptional food Salty and Sweet Fried Burdock Furikake Rice Sprinkle Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!