Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Salty and Sweet Potato Rolled in Pork. It is one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Salty and Sweet Potato Rolled in Pork:

1. Prepare 200 grams of Pork ( thinly sliced shoulder roast or thinly sliced pork back ribs )
2. Prepare 2 small of Potatoes
3. It’s 1 tbsp of each ●Soy sauce, mirin (Sweet rice wine)
4. Prepare 1/2 tbsp of each ●Sake, sugar
5. It’s 1 of Salt

Step to make Salty and Sweet Potato Rolled in Pork:

1. Cut the potatoes into rectangles and keep in water for a while. Then, wipe off the water with a paper towel.
2. Sprinkle some salt on the pork and roll 3 to 4 pieces of potatoes with it.
3. When the pork has a nice brown color, cover the frying pan with a lid until the potatoes are cooked thoroughly and then add all the ● ingredient Stir until the pork is covered with the sauce then it is ready.
4. You can use green beans or carrots instead of potatoes and you can even use a ready-made yakiniku sauce.

So that’s going to wrap it up with this exceptional food Salty and Sweet Potato Rolled in Pork. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!