Recipe: Delicious Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix

Recipes Halloween

Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix. one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix:
  1. You need 150 grams of Pancake mix
  2. It’s 2 of Eggs
  3. You need 100 grams of Margarine
  4. You need 3 tbsp of Granulated sugar
  5. It’s 1 tbsp of Cinnamon
  6. Prepare 300 grams of Kabocha squash (with skin and seeds removed)
  7. Prepare 1 of Icing sugar
  8. You need 1 of any you like Stencil
  9. Prepare 1 of Margarine for greasing
Step to make Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix:
  1. Cut the kabocha squash into small piece Put them in a heatproof bowl, wrap and microwave for 8 minute Mash when softened.
  2. Add margarine to the kabocha, wrap and microwave for another minute.
  3. Add granulated sugar, cinnamon, egg and pancake mix and mix well.
  4. Grease a rice cooker bowl with margarine and pour in the mixture from step 3. Switch on the normal rice setting! If it doesnt cook the first time, cook it again.
  5. When its done, let it cool a little, invert and transfer to a plate.
  6. Put the paper stencil on the top and sprinkle on some icing sugar with a tea strainer. Remove the paper stencil very carefully.

So that’s going to wrap it up with this special food Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!