Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Pineapple-Mango Mexican Slaw. one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Pineapple-Mango Mexican Slaw:

1. It’s of Slaw
2. You need of Green cabbage
3. Prepare of Purple cabbage
4. You need of Red onion
5. It’s of Carrot
6. You need of Cilantro
7. It’s of Pineapple
8. You need of Mango
9. It’s of Poblano
10. You need of (Use whatever measurements and cuts you enjoy in your slaw)
11. You need of Dressing
12. It’s 1/2 cup of red wine vinegar
13. It’s 1/4 cup of mayo
14. You need 1/4 cup of mango nectar
15. You need 1 tbs of sugar
16. It’s 1 tbs of salt
17. Prepare 1/2 tbs of black pepper
18. Prepare 1 tsp of garlic powder

Step to make Pineapple-Mango Mexican Slaw:

1. Cut/Chop your slaw ingredients and place in container to refrigerate.
2. Whisk together all dressing ingredients and place in airtight container and refrigerate for at least an hour if not two so that all of the ingredients meld together and the sugar and salt dissolve in the mixture.
3. When ready, combine the slaw and the dressing and replace in the fridge for another hour to let the dressing absorb into the slaw mix. Enjoy!!

So that’s going to wrap it up with this special food Pineapple-Mango Mexican Slaw. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!