
Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Pineapple-Mango Mexican Slaw. It is one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou
The Ingredients need to make Pineapple-Mango Mexican Slaw:
- You need of Slaw
- It’s of Green cabbage
- You need of Purple cabbage
- Prepare of Red onion
- You need of Carrot
- It’s of Cilantro
- Prepare of Pineapple
- It’s of Mango
- It’s of Poblano
- Prepare of (Use whatever measurements and cuts you enjoy in your slaw)
- You need of Dressing
- Prepare 1/2 cup of red wine vinegar
- It’s 1/4 cup of mayo
- It’s 1/4 cup of mango nectar
- You need 1 tbs of sugar
- Prepare 1 tbs of salt
- Prepare 1/2 tbs of black pepper
- You need 1 tsp of garlic powder
Step to make Pineapple-Mango Mexican Slaw:
- Cut/Chop your slaw ingredients and place in container to refrigerate.
- Whisk together all dressing ingredients and place in airtight container and refrigerate for at least an hour if not two so that all of the ingredients meld together and the sugar and salt dissolve in the mixture.
- When ready, combine the slaw and the dressing and replace in the fridge for another hour to let the dressing absorb into the slaw mix. Enjoy!!
So that’s going to wrap it up with this exceptional food Pineapple-Mango Mexican Slaw. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!