Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Korean Chap Chae Noodle It is one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Korean Chap Chae Noodles:

1. You need 1 packages of Daang Myun Noodles (aka Sweet Potato starch Noodles or Glass Noodles)
2. Prepare 1 packages of Baby Spinach, paraboiled
3. Prepare 1 cup of Nappa cabbage, curly tops only, sliced
4. Prepare 1/2 lb of Beef, thinly sliced
5. Prepare 2 of Carrots, julienned
6. It’s 5 of Mushrooms, sliced
7. You need 5 of Fresh Shiitake mushrooms, sliced
8. It’s 1 medium of Onion, thinly sliced
9. It’s 5 of Green onions, green tops only, 1 inch cuts
10. Prepare 2 clove of Garlic, minced
11. Prepare 2 tbsp of Olive oil
12. You need 1 of Soy sauce
13. It’s 1 of Sesame oil
14. It’s 2 tsp of Sugar
15. You need 1 of Black pepper, to taste
16. Prepare 1 tbsp of Sesame seeds, garnish

Step to make Korean Chap Chae Noodles:

1. Traditionally, Chap Chae is vegetarian. Adding the beef is optional. If adding, marinate beef in 1 tablespoon soy sauce and 1 teaspoon of sugar, 1/2 teaspoon garlic powder, and a PINCH of baking soda. Mixed very well, marinate at least a hour at room temperature.
2. Boil noodles for 10 minutes until soft and chewy. Drain. Save water to paraboil spinach. Toss noodles with tablespoon each of Sesame oil and soy sauce, enough to coat. Be careful, noodles are very HOT. Add spinach. Set aside.
3. Over medium high heat, heat olive oil in a wok and saute onions and garlic with the beef. Add veggie Then green onions at the end.
4. Stir fy until beef is cooked and and cartots are softened. Turn off heat, add 2 teaspoons of soy sauce, dash of sesame oil, and black pepper. Mix well.
5. Combine the stir fry with the noodle and spinach mixture. Toss together well. Add more sugar and soy sauce to taste. Garnish with sesame seed
6. The noodles will absorb a lot of flavor, because it is made of sweet potato or mung bean starch. Therefore, you will find yourself adding soy sauce a lot. Other veggies can be added such as, red bell peppers or zucchini. These noodles are gluten free.

So that’s going to wrap it up with this special food Korean Chap Chae Noodle Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!