Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Klepon (Sweet Rice Ball). one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Klepon (Sweet Rice Ball):

1. Prepare 1 1/2 cup of glutinous rice flour
2. Prepare 3/4 cup of lukewarm water (or coconut milk)
3. It’s 3 of drops pandan paste (or green food coloring)
4. It’s 8 tbsp of grated palm sugar
5. Prepare 1 cup of fresh grated coconut
6. Prepare 1/2 tsp of salt

Step to make Klepon (Sweet Rice Ball):

1. mix coconut with salt and steam for 10 minutes
2. in a bowl, mix glutinous rice flour with lukewarm water and pandan paste into a firm but flexible dough
3. pull of one full teaspoon of the dough and shape it into a ball with approximately 1 inch in diameter
4. push a finger into the center of the ball to make hole, put in 1/2 teaspoon of grated sugar. seal it and roll it back into ball with the palm of your hands
5. prepare all the balls and set them aside
6. prepare a pot half filled with water and bring it to boil
7. drop the balls into boiling remove the balls once they float to the water surface and then roll it in grated coconut
8. serve it at room temperature
9. makes 30 balls

So that’s going to wrap it up with this special food Klepon (Sweet Rice Ball). Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!