Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Vickys Condensed Milk Cookies, GF DF EF SF NF. It is one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Vickys Condensed Milk Cookies, GF DF EF SF NF:

1. You need 250 g of gold foil Stork block margarine, softened (1 cup)
2. It’s 100 g of granulated sugar (1/2 cup)
3. You need 200 g of condensed coconut milk (1/2 can)
4. You need 350 g of gluten-free flour (2.5 cups)
5. You need 2.5 tsp of baking powder
6. You need 1/2 tsp of xanthan gum

Step to make Vickys Condensed Milk Cookies, GF DF EF SF NF:

1. Cream the margarine and sugar with a stand mixer for 2 minutes until smooth
2. Add the condensed milk and cream again until silky - Check out this delicious recipe Vickys Sweetened Condensed Coconut Milk, GF DF EF SF NF https//cookpad.com/uk/recipes/338537-vickys-sweetened-condensed-coconut-milk-gf-df-ef-sf-nf?via=androidsharesheetshared_at=1551373488
3. Mix the flour, baking powder and xanthan gum together then beat into the creamed margarine mixture until you form a dough
4. Let the dough chill in the fridge for 2 hours
5. Line a baking sheet and preheat the oven to gas 4 / 180C / 350F
6. Put rounded teaspoons of the dough (or roll into balls) and place onto the baking sheet, spaced 2 inches apart
7. Shake some rainbow sprinkles onto the tops and bake for 12 - 15 minutes or until golden
8. Let cool on the tray for 5 minutes then transfer to a wire rack to set
9. This recipe makes around 60 cookies but I freeze half of the dough for another day. Just wrap it well in clingfilm first

So that’s going to wrap it up with this exceptional food Vickys Condensed Milk Cookies, GF DF EF SF NF. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!