Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Sambar Vegetarian Traditional. one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Sambar Vegetarian Traditional:

1. You need of Sambar Dal
2. Prepare of Vegetables Cut into pieces
3. You need of Salt
4. You need of turmeric powder
5. It’s of red chilli powder
6. You need of Sambhar Powder
7. You need of asafoetida
8. Prepare of mustard oil
9. It’s of Curry Leaves
10. It’s of Tamarind paste

Step to make Sambar Vegetarian Traditional:

1. Cook the sambar dal in a pressure cooker.
2. Cook the vegetables separately.
3. Combine in a vessel and cook in medium flame.
4. Add in the sambar powder, tamarind juice and Asofieteda piece.
5. When it comes to a boil pop thr mustard seeds and curry leave
6. This is a staple dish which is usually found in all South Indian house
7. You could serve this with Rice, Pappad and Mango Pickle.

So that’s going to wrap it up with this special food Sambar Vegetarian Traditional. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!