Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Vickys Oatmeal Raisin Cookies, GF DF EF SF NF. one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Vickys Oatmeal Raisin Cookies, GF DF EF SF NF:

1. Prepare 190 grams of gluten-free oat flour (I just grind GF rolled oats)
2. Prepare 1 tbsp of ground flaxseed
3. You need 60 grams of sugar
4. You need 1/2 tsp of cinnamon
5. It’s 1/4 tsp of baking soda
6. You need 1/4 tsp of baking powder
7. It’s 60 ml of coconut milk
8. It’s 2 tbsp of olive oil
9. It’s 2 tbsp of maple syrup or golden syrup
10. Prepare 1/2 tsp of vanilla extract
11. It’s 45 grams of gluten-free whole rolled oats
12. It’s 50 grams of raisins

Step to make Vickys Oatmeal Raisin Cookies, GF DF EF SF NF:

1. Preheat the oven to gas 4 /180C / 350°F and line a baking sheet with parchment paper
2. In a large bowl combine the oat flour, flax, sugar, cinnamon, salt, baking powder and baking soda
3. In another bowl whisk together the milk, oil, syrup and vanilla then add this into the dry ingredients
4. Fold in the oats and raisins and let the batter sit 5 minutes to thicken a bit
5. Spoon the mix onto the lined baking sheet leaving an inch between each. They wont spread much so if you prefer thinner cookies pat them down a bit
6. Bake 15 - 20 minutes until the edges turn golden. Cool on a wire rack and store in the fridge in a lidded container for up to 3 days

So that’s going to wrap it up with this exceptional food Vickys Oatmeal Raisin Cookies, GF DF EF SF NF. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!