Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Vickys Chocolate Dessert Naan Bread, Dairy, Egg Soy-Free. It is one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Vickys Chocolate Dessert Naan Bread, Dairy, Egg Soy-Free:

1. Prepare 280 grams of gf plain flour + another 100 grams
2. You need 1 tbsp of baking powder
3. Prepare 1/2 tsp of salt
4. It’s 85 grams of sugar
5. It’s 6 tbsp of cocoa powder
6. It’s 1 tsp of instant coffee granules
7. Prepare 1/4 tsp of pure vanilla extract
8. It’s 2 1/2 tbsp of dairy-free spread or butter
9. You need 200 ml of warm rice milk, extra as required

Step to make Vickys Chocolate Dessert Naan Bread, Dairy, Egg Soy-Free:

1. Sift 280g of the flour into a bowl with the baking powder, salt, sugar and cocoa, then add the coffee and stir well
2. Cut in the butter and make a well in the centre
3. Add the vanilla and stir in the milk
4. By now you have a very wet and sticky dough and the fun begins!
5. Start to add in the remaining flour, a quarter at first and hand knead
6. Add little by little until the dough is no longer sticky but not over dry. You wont need all the flour
7. Cover the dough with a cloth for 15 minutes, then divide into 6 equal balls
8. Roll out on a floured surface into circles and dry fry like pancakes for a couple of minutes each side until they start to go light around the edges and dark spots appear on the underside
9. There are many ways to use these flatbread You can make a fruit and cream burrito, you can split them like pitta bread and stuff with sweetened cream cheese or you can cut them into fingers and use for dipping. In my picture Ive cut them into quarters like ice cream wafers

So that’s going to wrap it up with this exceptional food Vickys Chocolate Dessert Naan Bread, Dairy, Egg Soy-Free. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!