Recipe: Perfect Black Bean Paste Chicken and Vegetable Jajangmyeon (Keto)

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Black Bean Paste Chicken and Vegetable Jajangmyeon (Keto)

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Black Bean Paste Chicken and Vegetable Jajangmyeon (Keto). It is one of my favorites recipe This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Black Bean Paste Chicken and Vegetable Jajangmyeon (Keto):
  1. It’s 3-4 of boneless chicken thighs
  2. You need 2 tbsp of black bean paste
  3. Prepare 1 (4 oz) of can mushrooms
  4. Prepare 2 of carrots
  5. It’s 2 of cucumbers (½ of one cut into matchsticks)
  6. You need 2 of zucchinis
  7. You need 1 of small squash
  8. It’s 1 of medium yellow onion
  9. You need 5 cloves of garlic, minced
  10. Prepare 2 tsp of sesame oil
  11. It’s 1/3 cup of water
Step to make Black Bean Paste Chicken and Vegetable Jajangmyeon (Keto):
  1. Cube up chicken.
  2. In a large skillet on medium heat add chicken, onions and garlic.
  3. Cube up veggie I added the Normandy for the zucchini and squash because I didnt have any on hand.
  4. Add all veggies to skillet. Cover for 10 minute
  5. Add ⅓ cup Cover for another 5 min
  6. Add the paste and stir till everything is covered.
  7. Garnish with seaweed and sesame seeds and your matchstick cucumber

So that’s going to wrap it up with this exceptional food Black Bean Paste Chicken and Vegetable Jajangmyeon (Keto). Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!