Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Instant potatoes- poha cutlet It is one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

Great recipe for Instant potatoes- poha cutlet When unexpected guests hitt you and.there is nothing much you can do ! I love traditional Indian breakfasts and this Instant pot Poha is one of them.

But in south, we have our own versions like aval upma (poha upma), puli aval (tamarind poha), vella aval (sweetened poha with jaggery) all of. Peel the boil potato and mash them. Add green chilli, ginger, chopped coriander, black pepper , salt and mix them properly.

The Ingredients need to make Instant potatoes- poha cutlets:

1. You need 1 cup of poha
2. Prepare 2 of boiled potatoes
3. Prepare 1 of onion chopped
4. Prepare of Salt to tatse
5. It’s 1 tsp of jeera powdee
6. Prepare 1 of green chilli finelychopped
7. Prepare 1 of ts garam masala
8. It’s 1 pinch of Haldi
9. It’s 1 tsp of amchur powder
10. You need of Veggies of your choice
11. It’s of Butter/ ghee/oil for shallow fry
12. You need of P I had the aloo stuffing ready so I just added poha, salt and
13. Prepare of Made the patties

Make a dough kind of mixture. Mix Wheat flour/all purpose flour with Here are a few of our favorites, just in time for Thanksgiving. Learn how to make Poha Cutlet at home with Chef Smita on Ruchkar Mejwani.

Step to make Instant potatoes- poha cutlets:

1. Wash poha and keep aside to self dry in a strainer.
2. In a bowl mashed potatoes, add onions, veggies of your choice all the spice
3. Add poha to it and mash again till evening comes together and forms a dough.
4. Punch out balls of the size you wish. Patt it to give a shape of patties or cutlet
5. Heat a hawa, grease it using better / ghee, and place the patties on it. Cook it on both sides for arround 8-10 min Till crisp and golden on both side

Veg Poha Patties / Cutlet with detailed video recipe. A fried breaded cutlet or pat. Breaded Mustard Sage Pork Cutlet After attending my daughters back to school night and receiving a complimentary package of instant potatoes, I had to make something with them. I created these pork cutlets and they were fantastic. —Carrie Farias, Oak Ridge, New Jersey.

So that’s going to wrap it up with this special food Instant potatoes- poha cutlet Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!