Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Instant Pot: THE BEST Shredded Chicken for Taco one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Instant Pot: THE BEST Shredded Chicken for Tacos:

1. You need 3 of large chicken breasts
2. It’s 8 oz of Ortega Green Taco Sauce
3. Prepare 8 oz of Ortega Mild Taco Sauce
4. Prepare 1 Tbsp of tomato paste
5. It’s 4 Tbsp of McCormicks Premium Taco Seasoning
6. Prepare 1 Tbsp of dry garlic seasoning
7. It’s 2 Tbsp of minced garlic
8. You need 3 Tbsp of butter
9. Prepare 1 Tbsp of olive oil
10. It’s to taste of Salt and pepper

Step to make Instant Pot: THE BEST Shredded Chicken for Tacos:

1. Set instant pot on Sauté, add olive oil and minced garlic once hot. Let cook 2 minutes, stirring occasionally.
2. Add half of each sauce (red and green taco sauce) to pot. Stir in tomato paste and 1 Tbsp taco seasoning.
3. Melt 1 Tbsp butter. Coat chicken breasts in butter, salt, pepper, dry garlic seasoning, and 1 Tbsp taco seasoning and set in pot.
4. Add to pot remaining red and green sauces, 2 Tbsp taco seasoning, and 2 Tbsp butter.
5. Cover and cook on high pressure (Manual setting) for 25 minute Allow steam/pressure to release on its own (or vent quickly if youre low on time).
6. Open pot, remove half of the liquid, shred chicken with fork, and stir in last tbsp taco seasoning. (Save some of the liquid if you prefer saucier chicken!)
7. Enjoy with tacos, burritos, nachos, etc!

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