Recipe: Yummy Curry Fish

Recipes Curry

Curry Fish

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Curry Fish. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Curry Fish:
  1. It’s of Mackarel tuna
  2. Prepare of Green Round Eggplants
  3. Prepare 2 of Tomatoes cut into quarters
  4. It’s 300 ml of Coconut milk
  5. You need To taste of sugar
  6. Prepare of Green curry seasoning
  7. Prepare 2 inches of galangal - smashed
  8. Prepare 2 inches of ginger - smashed
  9. Prepare 2 of bay leaves
  10. It’s 1 of lemonggrass - smashed
  11. Prepare 3 of kaffir lime leaves
  12. Prepare 4 cloves of garlic
  13. It’s 8 of shallots
  14. You need of Cayenne pepper
  15. Prepare To taste of chicken powder
  16. You need of Water
  17. You need of Olive oil
Step to make Curry Fish:
  1. Fry half cooked mackarel tuna and set aside
  2. Cut the eggplants into quarters
  3. Blend shallot, garlic and some cayenne pepper
  4. Heat olive oil in a pot, add blended garlic shallot and cayenne pepper and fry until fragrant, add lemong grass, bay leave, kaffir lime leaves, and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta.
  5. Add boiled water, put in macharel tuna and cook over high heat
  6. Add eggplants, cayenne pepper and bring it to boil again, then turn into lower heat and cook untill eggplants get soft.
  7. Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste.
  8. And Curry is getting ready. Place it in a bowl and serve 😘

So that’s going to wrap it up with this special food Curry Fish. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!