
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Mutton Pulao. It is one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients need to make Mutton Pulao:
- You need of For yakni
- It’s 1 kg of mutton
- You need 8 glass of water
- You need 2 tbsp of salt
- It’s 4-5 of Clove
- You need 6-8 of Black pepper
- Prepare 3-4 of cinnamon
- Prepare 2-3 of black cardamom
- Prepare 1 tbsp of sonuf(fennel seeds)
- It’s 8-10 piece of red gol mirch
- You need 1 tbsp of coriandar
- It’s 1 piece of cheese cloth(malmal)
- You need 1/2 kg of potato (optional)
- It’s of For Rice
- It’s 1/2 of Oil
- It’s 3-4 of Cloves
- You need 6 of Black pepper
- You need 3 of cardamom
- It’s 2 of black cardamom
- You need 2 of bayleave
- You need 2 of cinnamon stick
- You need 1 tsp of black zeera
- It’s 1 of large onion slices
- Prepare 1 tbsp of garlic paste
- It’s 1 tbsp of ginger paste
- It’s 1 kg of Rice(30 minutes soak)
- It’s 1/2 cup of curd
- You need 8-10 of Green Chilli blender (as required)
- Prepare 1 tsp of red chilli flakes (optional)
Step to make Mutton Pulao:
- Take a pan put the Mutton
- Take a cheese colth
- Put 1 table spoon coriandar
- 1 tbsp of saunf
- Add Black pepper
- Add Clove
- BLACK cardamom
- Add cinnamon stick
- All together this spice
- Make a potli
- Then 6 to 8 Glass water in mutton pan
- Then add prepared spice potli
- Add salt to taste
- Add red gol mirch
- Put the flame on medium to low flame
- Boil the water then add 1/2 kg of potatoes and cook until potatoes are tender
- After a while check this potato are tender so leave the Mutton in pan and cook until mutton is tender
- Take one piece of mutton and check this mutton are soft then flame is off
- Remove the spice potli
- Take green chilli in blender as shown
- Take a large pan and add hole garam masala
- Add slices onion fry nice golden colour
- Also add ginger and garlic paste stir it
- Then add blended Green Chilli mix very well
- Add boil mutton and fry it until nice shining mutton
- Add curd and stirring continuesly for 5 minutes
- Then add saved yakni
- And salt to taste
- Add chilli flakes
- Add soaked rice stir it then check this water to requried so add this normal water
- Mix and cover the rice and let it cook
- You see the water is reduced and little bit bubbles are showing
- Then add bolied potatoes nicely mix
- Take a tawa put the flame on and out the something heavy on the pan for atleast 15 mins
- Rice are fully cooked
- Serve with salad or ratia
So that’s going to wrap it up with this special food Mutton Pulao. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!