Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Kerala Sardine fish Fry!. one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Kerala Sardine fish Fry!:

1. It’s 250 gms of Sardines/Mathi/chala
2. You need 2-3 tsp of red chilli powder
3. It’s 1/4 tsp of turmeric powder
4. It’s 1/4 tsp of coriander powder
5. It’s 1 tsp of rice flour
6. You need 1 tsp of vinegar/lime juice
7. Prepare 1 tsp of coconut oil
8. Prepare of salt as required
9. Prepare 3-4 tbsp of coconut oil for frying

Step to make Kerala Sardine fish Fry!:

1. Clean and make gashes in sardine and drain out the excess water
2. In a bowl mix together ingredients from 2 to 9,by adding required salt.
3. Add this paste to the fish and rub it into it, let it sit for sometime
4. Heat a pan add oil for frying,once hot add the fish pieces and bring down the flame.
5. Cover using a lid and fry in low flame for 5 minutes
6. Turn the fish to other side and repeat the 5 step.
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So that’s going to wrap it up with this special food Kerala Sardine fish Fry!. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!