
Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Crostini with Italian Greens 🌱. one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou
The Ingredients need to make Crostini with Italian Greens 🌱:
- Prepare 1/2 of of a baguette (I used a bake yourself bread)
- It’s 2 cloves of garlic
- It’s 1 of couple of handfuls of seasonal leafy greens
- You need 1 splash of good olive oil
- You need 1/2 of lemon
- You need 1 of sprinkle of sea salt flakes
Step to make Crostini with Italian Greens 🌱:
- Slice the bread into 1cm slices and toast on each side. Rub each slice with a peeled of chopped garlic.
- Wash the greens and roughly chop. They don’t need to be fully dry. Slice a clove of garlic. Heat a little oil in a pan and lightly fry the garlic. You are aiming for it to stay translucent rather than brown. Add the chopped greens to the hot pan and cook until wilted. If you are using spinach this will only take a minute but harder greens like chard or kale will take a little longer. Season with salt and pepper and a squeeze of lemon.
So that’s going to wrap it up with this exceptional food Crostini with Italian Greens 🌱. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!