Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Tofu with Spring Onion. It is one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Tofu with Spring Onion:

1. It’s of Hard pressed tofu or Japanese tofu
2. Prepare of Few stalks of spring onion
3. It’s of shallots diced
4. You need of garlic diced
5. It’s of ginger minced
6. It’s of soy sauce
7. You need of Shaoxing wine (optional)

Step to make Tofu with Spring Onion:

1. Cut pressed tofu into preffered rectangle pcs or Japanese tofu into 2 cm thick each. Fry tofu in medium heat until golden brown and set aside.
2. Stir fry the spring onions, ginger, garlic and shallots until aroma and pour in Shaoxing wine. Caution, flame may surface on the wok!
3. Add in the fried tofu and add in soy sauce and let the tofu absorb the soy sauce both sides for about 2 mins and serve.

So that’s going to wrap it up with this exceptional food Tofu with Spring Onion. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!