Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Italian Hoagie Quesadilla with Bruschetta Mayo. one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Italian Hoagie Quesadilla with Bruschetta Mayo:

1. It’s 8 of Quesadilla of choice (Im using wheat)
2. Prepare 2 cup of Shredded Italian cheese of choice. (Im using a 3 cheese Italian blend)
3. Prepare 1/4 lb of Capicola ham(spicy italian) chopped
4. You need 1/4 lb of slicing pepperoni(chopped)
5. It’s 1/2 lb of cooked luncheon meat ham(chopped)
6. It’s 2 tsp of Italian seasoning
7. You need 1/4 cup of light mayo
8. Prepare 1/2 cup of tomato bruschetta
9. You need 1/4 cup of light mayo

Step to make Italian Hoagie Quesadilla with Bruschetta Mayo:

1. Combine all ingredients well except for Quesadillas and last two ingredient
2. Place roughly 2/3 cup of mixture in the center of quesadillas and spread to within 1 inch of outer edge. Place another quesadilla on top and press firmly.
3. Prepare quesadilla maker and cook according to manufacturers direction. If you dont have a quesadilla maker you can use a sprayed skillet and flip the quesadilla using a dinner plate or they can be baked.
4. Drain bruschetta well of most liquid and mix with mayo.
5. I serve mine with tomato bruschetta mayo but can be served alone.

So that’s going to wrap it up with this special food Italian Hoagie Quesadilla with Bruschetta Mayo. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!