
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Malaysian Curry Chicken. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients need to make Malaysian Curry Chicken:
- It’s 2 of Chicken meat
- It’s 300 ml of Coconut milk
- Prepare of Malaysian curry pasta
- You need 3 of potatoes
- It’s 1 of Onion
- It’s 1 of Tomato
- Prepare of Olive oil
- It’s of Garlic powder
- You need of Option Cumin powder
- You need To taste of chicken powder
- Prepare 1 tea spoon of sugar
- Prepare 2 of bay leaves
- Prepare 1 of lemong grass
- It’s of Water
Step to make Malaysian Curry Chicken:
- Prepare all ingredients, cut cube potato, onion, tomato and chicken
- Heat olive oil in a pot, add onion and fry until fragrant, add lemong grass, bay leave and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta.
- Add chicken meat and cook until chicken looks dry. Add boiled water and cook over high heat
- Add potatoes, garlic powder and bring it to boil again, then turn into lower heat and cook untill potatoes get tender.
- Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste.
- And Curry is getting ready. Place it in a bowl and springkle with chopped fresh chili,Serve it with rice, bread, chapati or else as you want, 😘
So that’s going to wrap it up with this special food Malaysian Curry Chicken. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!