Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Cherry Curry. It is one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Cherry Curry:

1. You need 200 gm of Cherry / cherry tomatoes
2. Prepare 2 of green chillies
3. It’s 1/4 cup of shredded coconut
4. It’s 1 tsp of chilli powder
5. It’s 1/2 tsp of turmeric powder
6. Prepare 1/2 tsp of cumin
7. You need of Salt as required
8. Prepare 4 cloves of garlic
9. It’s as required of Water
10. It’s 1/4 cup of moong dal (soaked 2 hrs before)
11. You need 2 tsp of coconut oil
12. It’s 2 of shallots
13. You need 2 of dry chillies
14. It’s 1 tsp of mustard seeds
15. You need 1/4 tsp of fenugreek seeds
16. You need 1 of string curry leaves

Step to make Cherry Curry:

1. Boil the cherry with the pre soaked moong dal and a pinch of turmeric powder until done.
2. Grind together the shredded coconut with 2 cloves of garlic, cumin seeds, turmeric powder and chilli powder.
3. Add this ground paste to the dal cherry mixture and cook well till it boil
4. Once cooked..check the seasoning. Add enough salt.
5. Once it is seasoned well give it a good thadka.
6. For thadka. Heat the pan..add enough coconut oil.splutter the mustard and fenugreek seed Add the shallots and 2 cloves of chopped garlic. Now the red chillies and the curry leave Stir it nicely and pour it over the curry prepared and give it good stir.

So that’s going to wrap it up with this exceptional food Cherry Curry. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!