Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Indonesian Chicken Satay (Sate Ayam). one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Indonesian Chicken Satay (Sate Ayam):

1. It’s of For Chicken Satay
2. You need 600 gram of chicken thigh meat, cut into 1/2 inch cubes
3. Prepare 15 ml of sweet soy sauce (Indonesian kecap manis)
4. Prepare 2 teaspoon of peanut oil
5. Prepare 1 of lime fruits
6. It’s 50 pieces of skewer for satay
7. Prepare of Peanut Sauce
8. Prepare 250 grams of cooked peanuts
9. It’s 4 of garlic cloves
10. Prepare 5 of red shallot
11. It’s 1 of red chilli
12. Prepare 500 ml of boiled water
13. Prepare 2 of lime leaves
14. You need 2 tablespoon of palm sugar
15. It’s 100 ml of sweet soy sauce
16. Prepare to taste of Salt
17. Prepare 4 of candlenuts
18. Prepare of Accompaniments
19. Prepare of Rice cake or white rice
20. It’s of Pickle cucumber
21. You need of Lime wedges
22. You need of Sweet soy sauce
23. You need of Deep fried shallot

Step to make Indonesian Chicken Satay (Sate Ayam):

1. To make chicken satay
2. Place chicken, sweet soy sauce, oil, and 150 gram of peanut sauce in a mixing bowl. Mix together and marinate for 30 minute
3. Skewer the marinated chicken with bamboo skewer Grill/broil until cooked and slightly charred, baste with marinating sauce as needed.
4. Serve the satay with peanut sauce and accompaniment
5. For making peanut sauce In a food processor, grind together peanut, candlenuts, shallot, garlic, chilli.
6. Transfer to a sauce pot along with the rest of the peanut sauce ingredients, and bring to a boil. Reduce heat to a simmer and continue cooking until the sauce thicken Turn off heat.

So that’s going to wrap it up with this exceptional food Indonesian Chicken Satay (Sate Ayam). Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!