Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Chinese Birthday Noodle one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

Learn what is Chinese Birthday Noodles and why it represents long life in China. Birthday noodles or 寿面 (shòumiàn) are not just ordinary noodle They literally mean long-life noodles and.

Misua is a skinny salty Chinese noodle from Fujian province, where my ancestors are from. Its the longevity noodle so we always eat it on birthdays and New Year The National Day is the birthday of the New China, and we eat birthday noodles to show our best The Chinese have been eating and developing various kinds of noodles for thousands of year

The Ingredients need to make Chinese Birthday Noodles:

1. You need 250 gr of homemade Chinese egg noodles
2. Prepare 1.5 Tbsp of oyster sauce
3. Prepare 2 Tbsp of sweet soy sauce
4. You need 3 Tbsp of vegetable oil
5. It’s 5 cloves of garlic, roughly chopped
6. It’s 8 of beef meatballs, halved
7. Prepare 200 gr of shrimp, peeled, deveined
8. You need 150 gr of chicken, diced
9. Prepare 2 of eggs, beaten
10. You need 2 of carrots, julienned
11. It’s 150 gr of green mustard, cut into pieces
12. You need 50 ml of water
13. Prepare 1 tsp of salt or to taste
14. It’s 1/2 tsp of white pepper powder or to taste
15. Prepare 10 of quail eggs, boiled, peeled, fried until browned
16. Prepare of fried shallots to taste for sprinkling

These noodles are brilliant for picnics and parties because theyre easy to make for a crowd AND they stay warm for. In China it is traditional to serve noodles at a birthday celebration. In the olden days, Chinese families celebrate birthday without birthday cakes nor candle Noodles symbolize longevity, the person who makes the noodle soup wishes the birthday person to.

Step to make Chinese Birthday Noodles:

1. Soak egg noodles with boiling Let stand for a while until soft. Drain well.
2. Coat the noodles with oyster sauce and sweet soy sauce. Set aside. Heat the vegetable oil. Saute garlic until fragrant.
3. Add beef meatballs, chicken and shrimp. Cook until it changes color. Set it aside on the edge of the pan.
4. Add egg Stir to make scramble egg
5. Add carrots and mustard green Cook until wilted.
6. Add noodles, salt and pepper. Add Stir well. Cook until done. Adjust to taste.
7. Remove from the heat. Place it on a serving plate. Garnish quail eggs and sprinkle with fried onion Serve warm. Yum 😋

Mei-Mei is Chinese–but not Mom and Dad! When she was a baby, Mom and Dad flew all the way to Thats why, on her birthday, her mom always makes her a traditional Chinese treat–long noodle Chinese birthdays must be celebrated before or on the actual birth date. An unbroken longevity noodle should fill an entire bowl and be eaten in one continuous strand. This noodle dish is also dubbed longevity noodles because it symbolizes long life.

So that’s going to wrap it up with this exceptional food Chinese Birthday Noodle Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!