Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Chinese veg lollipop. one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

Heres a yummy starter recipe for all the vegetarians who are bored of the paneer dishe Simple ingredients, easy to make dish which takes very. Hello friends toady I am sharing recipe of Veg Chinese lollipop.

Veg chinese lollipop are very favourite of kidso thi These veg lollipops make for a good vegetarian snack or starter in your indo chinese party. While you can serve this as starter along with veg fried rice, veg noodles and manchow soup, these veggie.

The Ingredients needed to make Chinese veg lollipop:

1. You need 4 of boiled potatoes
2. Prepare 1/2 cup of gratted cabbage
3. Prepare 1/2 cup of gratted carrot
4. It’s 1/2 cup of boiled green peas
5. Prepare 1 of tblspn ginger garlic paste
6. You need 2 of crused green chilli
7. It’s 1/2 tsp of red chilli flakes
8. It’s to taste of Salt
9. Prepare 3 of bread slices
10. Prepare To of make batter
11. You need 1/2 cup of all-purpose flour(maida)
12. Prepare 1/2 cup of cornflour
13. Prepare 1/2 tsp of red chilli powder(kasmiri) for colour
14. It’s 1 tsp of ginger garlic paste
15. Prepare to taste of Salt
16. Prepare As required of Water
17. You need To of make the sauce)
18. You need 1 1/2 tbspn of oil
19. Prepare 1 tbspn of chopped ginger garlic
20. Prepare 2 tsp of red chilli sauce
21. You need 1 tsp of red chilli powder
22. It’s 1/4 cup of water
23. Prepare 1 tbsp of soy sauce
24. You need 1 tsp of white vinegar
25. Prepare little of bit of salt
26. It’s 1 tbsp of cornflour
27. It’s 2 tbsp of water

With awesome taste, these are perfect to be served as a party. Veg lollipop recipe with step by step pic Veg lollipop are crispy fried balls made with mix vegetable filling. In the Indo Chinese cuisine, there are two types of vegetarian lollipop

Step to make Chinese veg lollipop:

1. Peel 4 boiled potatoes and then mash them add grated carrot, cabbage, carrot, green pea
2. Add ginger-garlic paste, crushed green chilli, chilli fakes salt, ground bread slices and make a dough
3. After then make oval shape insert popsicles into them.
4. Make the batter deep the Lolipop into it. After that fry them in medium flame little brown.
5. And coat all the lollipop with the sauce. Its ready now.😊

Veg Lollipop Indo Chinese Veg Lolipop Recipe. Veg Lollipop With Chutney Veg Starter Veg Lollipop ह टल ज स च इन ज व ज ल ल प प. Chinese Veg Lollipops are easy to make and loaded of lots of veggie Spicy Mixed Vegetable Lollipop Recipe is a tasty and delicious way of using vegetables to make a crunchy and soft party. How to make veg lollipop - Veg lollipop is an Indo- Chinese starter.

So that’s going to wrap it up with this exceptional food Chinese veg lollipop. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!