Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Asian Veggie Noodle one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Asian Veggie Noodles:

1. Prepare 2 of white onions, diced
2. Prepare 1 of big tomato, grated
3. Prepare 1 of garlic clove, minced
4. It’s 3 Tbsp of tomato sauce
5. Prepare 1 bag of egg noodles, cooked
6. You need 300 ml of heavy cream
7. It’s to taste of Salt,
8. It’s 1 teaspoon of Black pepper spice
9. Prepare 1 teaspoon of dried basil
10. Prepare 1 teaspoon of dried thyme
11. It’s 3/4 cup of Vodka
12. You need of Vegetables
13. Prepare 2 cups of red cabbage
14. You need 3 of medium carrots, grated
15. It’s 2 cups of green, yellow and red bell peppers
16. It’s 1/2 cup of peas
17. It’s 1/2 cup of olives

Step to make Asian Veggie Noodles:

1. Cook onions and garlic in 1 tablespoon oil in a large skillet until onions are translucent.
2. Add the grated tomato and leave until simmered.
3. Add tomato sauce, vodka, black pepper, dried basil and thyme. Let simmer for 2 minute
4. Add all vegetables except olive Put the cover on and leave for 15 mins until they are well cooked. Dont forget to stir.
5. Stir well and add heavy cream. Add salt to taste. Turn off the heat.
6. Put in the noodles and olives and stir well.
7. Add parmesan to taste. Enjoy!

So that’s going to wrap it up with this special food Asian Veggie Noodle Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!