Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Asian colesaw. one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

In a medium bowl, whisk together the rice vinegar, oil, peanut butter, soy sauce, brown sugar, ginger, and garlic. Toss with the peanut butter mixture just before serving. Heres an Asian slaw recipe without all the greasy mayonnaise.

A bit of sugar mellows the tangy Asian coleslaw dressing. —Alta Goodman of Canton, South Dakota The defining ingredients for an Asian slaw are cabbage, rice vinegar, and toasted sesame oil. This version also has some peanut butter in the dressing and some twice toasted peanut What Can You Serve With This Coleslaw?

The Ingredients need to make Asian colesaw:

1. It’s 2 of carrot
2. Prepare 2 cup of white cabbage
3. You need 1 cup of red cabbage
4. Prepare 1 cup of Chinese cabbage
5. You need 2 of green onion add more if you like
6. Prepare 1/2 half of red bell pepper
7. You need of small piece of ginger
8. It’s 2 of garlic clove or garlic powder
9. You need 2 of table spoon soya sauce
10. You need 1 of table spoon peanuts butter
11. It’s 2 of table spoon vinger
12. Prepare 2 of table spoon vegetable oil
13. It’s 2 piece of brown suger

Asian Coleslaw - Perfect Side Dish From sandwiches, burgers, tacos to grilled meats, this is an excellent coleslaw to go with any Asian theme meal You can also serve it along with deep-fried foods to balance out the richness and grease, thanks to the crunchy texture and refreshing taste. Toss the coleslaw mix or both kinds of cabbage, the red onion and scallions together in a large bowl until everything is thoroughly mixed. You can make the slaw up to this point up to a day in.

Step to make Asian colesaw:

1. Add the peanut butter, vinger, vegetable oil,soya sauce and the suger.
2. Mix the above ingredient
3. Cut the carrots like Chinese as shown in the pictures or shredding.
4. Cutt the Chinese cabbage then the white and the red cabbage
5. Cut the red pepper,onion,ginger and garlic.
6. Add the salad ingredients togather then put the sauce in the top like in above picture.

This coleslaw is colorful and makes a delightful accompaniment to any meat, fish or vegetarian main dish. The garnish of minced scallions and toasted sesame seeds brings out the flavor of the slaw and adds additional crunch. Cabbage is chock-full of nutrients including vitamin C and indoles, important cancer-fighting compound Crumble ramen noodles and combine with green onions, coleslaw mix, sesame seeds and almond Mix dressing ingredients (oil, vinegar, sugar, salt, pepper and Ramen Noodle flavor packet) in separate bowl.

So that’s going to wrap it up with this special food Asian colesaw. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!