Recipe: Tasty Chinese Cold Drunken Chicken Wings 醉雞翼

Recipes Chinese

Chinese Cold Drunken Chicken Wings 醉雞翼

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Chinese Cold Drunken Chicken Wings 醉雞翼. It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Chinese Cold Drunken Chicken Wings 醉雞翼:
  1. Prepare 24 of Chicken Wings
  2. Prepare 3 slice of ginger
  3. It’s of Water
  4. Prepare of Shaohing Wine
  5. Prepare of Chicken Stock and powder (must mix it to alittle salty)
  6. It’s 1 tsp of salt
  7. Prepare 1 spoon of sugar
  8. It’s of few drops of sesame oil (very little only)
  9. Prepare Glass of Jar/ containers to Soak Wings in
Step to make Chinese Cold Drunken Chicken Wings 醉雞翼:
  1. Most ingredients + little sesame oil
  2. High Heat, pop the ginger into cold water, lid covered, boil them until hot, then remove the ginger.
  3. Throw in Wings boiled them 15 mins, 13mins low heat then 2mins High Heat. Then drain and rinse well in iced/cold water until Wing cools to Room temperature. Pat dry before Soaking.
  4. Use a bowl to mix the chicken stock first and do taste test, the 250ml chicken stock mix with 2~3 spoon of chicken powder. Until u can taste 40% more salty than your usually food taste. then add 1 tsp of salt and a spoon of sugar in the mix. Stir Well.
  5. 1.5(Shaoxing wine)1 Chicken Stock Mix _ i will usually add around 1/5 mix into jar then throw in Wings until full then add more mix to the jar until its fully covered. I prefer to soak in jar but if dont have jar - less mix needed with jars but too bad i only have one 😂 so some i used a container
  6. Very end add a few drops of sesame oil into jar/ container. Shake or Mix well
  7. After all done, place them in fridge for 1-2 day DO NOT soak them more than 2 days or will be bitter since the wine has a very strong taste.
  8. My choice is to soak 1.5 days then take it out of the mix - if unable to finish them in time. Can be stored for Maximum 3 days in fridge. Can have it cold or leave it to room temperature b4 serving. DONE!

So that’s going to wrap it up with this exceptional food Chinese Cold Drunken Chicken Wings 醉雞翼. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!