Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Spicy Chicken Feet Adobo. one of my favorites recipe This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Spicy Chicken Feet Adobo:

1. It’s 2 lb of chicken feet, cleaned
2. It’s 2 tbsp of oil
3. It’s 5 cloves of garlic, minced
4. You need 2 pieces of red chilli
5. You need 1/2 cup of soy sauce
6. Prepare 1 tbsp of oyster sauce
7. You need 1 tbsp of sugar
8. It’s 3 pieces of dried bay leaves
9. Prepare 1 tsp of salt
10. It’s 1/2 tsp of ground black pepper
11. You need 2 tbsp of vinegar
12. You need 1 1/2 cups of reserved liquid

Step to make Spicy Chicken Feet Adobo:

1. Add 5-6 cups of water enough to cover the chicken feet. Add chicken feet, cover and bring to a boil for about 5 minutes or until half cooked. Remove from heat and drain, reserving liquid.
2. Heat oil over medium heat on a wok. Saute garlic and red chilli. Stirring until soft and aromatic.
3. Add cooked chicken feet. Stirrung regularly, for about 3-5 minutes until lightly browned.
4. Add soy sauce and reserved liquid. Stir until chicken feet is well coated. Cover and bring to a boil.
5. Lower heat, stir occasionally for the chicken feet will be coated well and absorbed the sauce. Cover and simmer.
6. Add sugar, oyster sauce, bay leaves, salt and ground black pepper. Stir until all are well combined. Cover and simmer until chicken feet becomes tender.
7. Add vinegar, cover and cook for 5 minutes more or until sauce has thickened.
8. Transfer to a serving plate and garnish with onion leek Serve hot and enjoy!

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