Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Mikes Garlic Peppercorn Pickled Egg one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Mikes Garlic Peppercorn Pickled Eggs:

1. Prepare of ● For The Garlic Peppercorn Pickled Eggs
2. You need 18 of LG Older Eggs [7+ days old - theyre much easier to peel]
3. Prepare 2 (32 oz) of Bottles White Distilled Vinegar
4. Prepare 2 Cans (15 oz) of Small Whole Beets [juices included]
5. Prepare 1/4 cup of Whole Black Peppercorns
6. It’s 20 clove of Fresh Garlic [peeled - smashed whole]
7. You need of ● For The Kitchen Items
8. It’s 1 of Extra Large Jar [with tight fitting lid]
9. Prepare 1 of large Chefs Knife

Step to make Mikes Garlic Peppercorn Pickled Eggs:

1. Heres about all youll need.
2. Place 18 large room temperature, older eggs and salt in Place on stove with lid on. Turn heat on high. Bring water to a heavy boil then, shut off heat. Leave lid on pot. Allow eggs to sit in hot water with lid on for 15 to 16 minutes for larger egg Then, pull pot from stove and rinse eggs immediately in cold water to stop the cooking proces Let cool then peel. Note If any eggs float - discard them - theyre bad.
3. Place all vinegar and beets with juice in your large container.
4. Add 20 large peeled and smashed garlic cloves and your peppercorns to the container.
5. Peel eggs, rinse, pat them dry and add to vinegar mixture in container.
6. Place container in fridge. Let set for 2 days for best result Know that they get even better days from there. The pictures posted below are of eggs that have marinated for only 24 hour By day two, the eggs will be a deep purple and the color inside will have almost reached the yolk
7. Day #2 in vinegar mixture. Enjoy!

So that’s going to wrap it up with this exceptional food Mikes Garlic Peppercorn Pickled Egg Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!